Explore The World’s Biggest Applebee’s at the corner of Broadway and 50th Street in Times Square, serving family-friendly, value-priced meals for Breakfast (served 8am – 12pm daily), Lunch, Dinner and Late Night. Plus, great Happy Hour Specials at the Bar. Groups and corporate bookings of all sizes are welcome. Call (888) 244-4022 for more information.    

Classic Hollywood meets historic Times Square at Bacall's Craft Kitchen, a unique family-style restaurant in the heart of the Theatre District. Try their signature home-cooked dishes with a New York City flair, all meant for sharing among a big group. A big soaring Brasserie with nightly entertainment very much in keeping with Broadway’s theatre district.

Blue Fin is a modern seafood restaurant located at W New York. Known for its oasis-like respite from the buzz of Times Square and top quality seafood and sushi, the new Blue Fin boasts an upscale new look that evokes the feeling of an elegant, nautical getaway. The restaurant will continue to offer fresh, modern seafood and sushi to its devoted clientele of theater-goers, tourists and New York City seafood lovers alike.

Bond 45, a New York Italian Kitchen & Bar was originally located on 45th street in the former historic Bond Clothing Store (1948-1977), is now open in its new home on 46th street. Bond 45 is best known for its vegetable antipasto bar which offers a rotating selection of market vegetables and features an expansive menu that include specialty veal chops, seafood, housemade pasta, and thin crust pizzas. Bond 45 and Stand Up NY are now offering a Dinner and a Show package featuring a gourmet prix-fixe dinner at 7pm followed by premium seating for the 8pm or 8:30pm comedy show — all for $85 per person, including menu, show, tax, and tip. Beverages charged separately. Purchase tickets at https://www.opentable.com/r/bond-45-new-york.

Located on the eighth floor of New York Marriott Marquis, Broadway Lounge offers stunning panoramic views directly above Times Square. Head to this stunning dining destination to meet for pre-theater cocktails and snacks, or watch the big game one a flat-panel HDTVs.

Brooklyn Chop House plays on the double meaning of the word "Chop": from chop steak to chopsticks. Brooklyn Chop House offers steakhouse classics like dry-aged 30-45 day prime steaks, including Porterhouse, NY Strip, and Bone-In Rib Eye — but has also turned diner staples like pastrami, Reubens, Philly cheesesteaks, bacon cheeseburgers, and French onion soup, and turned them into dumplings.

Burger & Lobster got its start in London with its novel eponymous menu – yes, the restaurant serves ONLY burgers and lobster, the latter whole and as rolls. All are served with fries and salad. A smashing success across The Pond, it’s been embraced by New Yorkers who love the value it stands for almost as much as the burgers and lobster, both of which range in size from more than satisfying to gargantuan.

Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. With "wow-factor" sized portions and making any meal feel like an Italian American wedding feast. Platters of home-style antipasto, pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!

Located on historic Restaurant Row, Dim Sum Palace boasts an Asian fusion menu that includes classics like har gow — a plump, translucent dumpling stuffed with shrimp — and top selling shumai and BBQ pork buns.Order online

Ellen's Stardust Diner is famous for not just their diner good but their singing waiters, some of the future stars of stage and screen at Ellen's Stardust Diner. Serving breakfast, lunch, and dinner.

As one of the city's largest entertainment destinations, Hard Rock Cafe New York features a 708-seat restaurant and a recently opened 1,800-square-foot Rock Shop® with authentic Hard Rock merchandise. Furthermore, the cafe boasts a unique outdoor space above the building's historic marquee, where guests can host private parties amid the lights and excitement of Times Square.

A celebration of Cuban food, culture, and music, featuring classic dishes like ropa vieja, sofrito empanadas, and pernil asada as well as recipes that have traveled from one generation to another.

Catch a breeze and escape to the Caribbean from the middle of Restaurant Row, with savory dishes and fruit filled blends of cocktails inspired by islands throughout the Caribbean. Jasmine's Caribbean Cuisine specializes in delectable cuisine hailing from Dominica, Antigua, St. Thomas, Trinidad, and Jamaica. These recipes have been cultivated out of love generation after generation in the Jasmine's family.Order pickup online

Since the 1950’s, Junior’s has been famous for great food, great fun, great service, and, of course, the best cheesecake. Their original location in Brooklyn on Flatbush Avenue is still thriving. Or you can visit them in some of their more recent landmark additions—in the heart of the theater district on Broadway in Times Square or you can try your luck at outside of New York—at the Fox Tower Hotel at Foxwoods Casino in Connecticut.

This upscale West African fusion restaurant and lounge blends West African flavors and favorites with classic American dishes. Enjoy your braised goat, smashed burgers, red stew, tacos, Nigerian bean pudding and more all in one place.The dress code is formal and asks that diners not wear hats, tank tops, flip flops, or team athletic attire.

An Irish-Victorian Bar and Restaurant, just steps from Times Square and numerous Broadway plays. The interior has a distinctly late 19th century feel with wooden furnishings brought from Belfast, Ireland.Serving a wide range of domestic and international beers (30 on tap and 30 bottled). A great selection of whiskeys and wines, including some excellent wine from the Langtry Winery in California where Lillie herself owned and lived for a time.The food is traditional Pub Fare, including soups, salads, stews, fish and steaks.

Chef Sunchul Shim, celebrated for earning a Michelin star at both his skewer restaurant, Kochi, and his handroll restaurant, Mari, welcomes you to his latest venture, Mari.ne. The name “Mari” in Korean implies a roll, and “ne” represents “the house of,” crafting an ambiance where guests can savor handrolls with sake, soju, beer and makgeolli in a relaxed environment. Mari.ne is a fusion handroll bar where Korean and Japanese cuisines intertwine, offering a unique blend of flavors. The menu is reminiscent of comforting home-cooked meals, presenting an array of handroll sushi, which combines integrity and the wholesome goodness of honest, healthy food.

Starting out in Manhattan’s East Village as a spot on rendition of a casual New England fish shack, The Mermaid Inn has morphed into an American seafood brasserie, replete with style, hospitality and a menu marked by bold and seasonally inspired cuisine. The Mermaid Inn has been designed to evoke the feeling of being on a mini vacation in a small seaside village.

The menu of this bistro and steakhouse also features a raw bar, empanadas, and other Argentinean favorites.

Tequila saturated and back to the OG menu with down and dirty debauchery, this elevated taco spot returns to its born-in-Vegas, celebrated-in-LA mixture of food, drink, music and party. Pink Taco's menu always keeps it real with fresh ingredients prepared with passion to create an eclectic mix of traditional and modern Mexican dishes. Expect a heavy emphasis on music with a state-of-the-art sound system and a rotation of DJs to keep the non-stop party feel going throughout the week and late into the night with this Times Square location.

The Legendary Rosie O'Grady's is an independent steakhouse and casual eatery located in one of the newest, most modern spaces in New York. Centrally located near Times Square and Rockefeller Center, its bar and restaurant are the ideal place to have a quick lunch, pre-theater dinner, happy hour, or after-hours nightcap. They are open every day of the years, except Christmas Day, until 2am. Come in and enjoy the friendly service and delicious cuisine that has made ROSIE O’GRADY’S a Midtown favorite for over 50 years.Kitchen HoursSun – Tue 11:30AM – 11PMWed – Sat 11:30AM – 12AMBarMon – Sun 11:30AM – 2AM

Home of amazing food and decadent desserts such as the world-famous Frrrozen Hot Chocolate, Serendipity 3 restaurant has been captivating millions of patrons since its inception in 1954. It’s an enchanting place where artists and actors of both the past and the present come for inspiration.

Welcome to Spice Symphony, where culinary artistry meets cultural delicacies. Established in 2012, their collective vision was to deliver authentic Indian flavors through "Grand Mother" cooking techniques. They blend traditional Indian spices using age-old kitchen equipment to create a symphony of flavors and colors from every corner of the country. From coastal delights to Mogul cuisine and innovative creations, every dish is an exquisite journey for the palate.Elevate your experience with their curated wine list, complementing each dish as you explore the diverse landscapes of Indian cuisine.Step into their chic space, where modern elegance meets warmth. Their attentive staff ensures a personalized touch from the moment you arrive.Indulge in the ultimate dining experience at Spice Symphony, where tradition, innovation, and hospitality converge to create unforgettable moments at every table.

Chef Michael White showcases his modern and fun approach to American cuisine at The Lambs Club. The Lambs Club's timeless 85-seat dining room is adorned with red leather banquettes and accented by an 18th century French limestone fireplace. The expansive wine list, previously recognized by Wine Spectator for their Best of Award of Excellence, includes a selection from around the world, ranging from old world classics to new up-and-coming producers. 

The Long Room is an Irish bar with an extensive beer list: 44 domestic & imported draughts with rotating craft beers, including cask conditioned, and over 40 by the bottle. They also have a wide range of Irish whiskeys, single malts, top shelf liquors & fine wines. The menu carries a wide variety of dishes, including American fare, tasty appetizers, sandwiches, Sullivan Street pizza & traditional Irish fare with a twist.

The Terrace and Outdoor Gardens is Chef John Fraser's American brasserie located in The Times Square EDITION. The seasonal menu marries the innovation of contemporary cooking with a respect for American culinary traditions. Brasserie classics share space with a wide variety of vegetable-forward offerings, a signature cooking style of Chef Fraser's. Highlights include their Power Lunch and three-course Broadway Express menu, ideal for theatergoers pre- and post-show.

Welcome to Toloache (pronounced toh-lo-AH-tchay), chef-owner Julian Medina’s contemporary Mexican bistro located in the heart of the Theater District. Toloache is named after a flowering plant famed in Mexico for its use in love potions. Chef Medina’s creative cooking incorporates seasonal and natural ingredients and more than a dozen types of chilies. The festive, two-story space features a guacamole and ceviche bar, a wood-burning oven, and an exceptional tequila list, along with elegant decorative elements imported from Mexico. Call for pickup and delivery, or order online through Grubhub.

Tony's has served up some of the best Old New York Italian favorites since 1959. Tony's is a bustling eatery serving big, shareable portions of Italian comfort food to the masses.

Located in the heart of Times Square in New York, Virgil’s Real BBQ is the perfect spot to get southern home-style cooking in the Big Apple. With friendly service and a family atmosphere, Virgil’s prides itself on its famous barbecue and exceptional comfort food.

Bar at the Sony Corporation venue with diverse live music show featuring dining and high-tech sound.